Vegan and vegetarian dining options may be more common than ever, but nationwide, vegan restaurants are closing faster than non-vegan restaurants. In this month’s highlight cover story, Marina Bolotnikova investigates what happened to her favorite vegetarian restaurants after they closed. She sought to answer a larger question about the closure: What does the vegan community lose as the restaurant disappears? What does this say about the future of the plant-based movement? Also in this issue: Falling in love with friends. 20th century affordable housing is making a comeback. A free, slightly wild hobby free from the shackles of your phone. Why are doctors paid less to treat women?
America’s vacant bedrooms up for grabs
What should you do if your friend falls in love with you?
Where have all the vegetarian restaurants gone?
Free, slightly wild hobby will help you stop doomscrolling
Rachel Wilkerson Miller